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BEGINNINGS House-smoked salmon, frisee salad, bacon vinaigrette, crème fraiche 9.50 Grilled polenta, portobello mushrooms, bleu cheese, rosemary 8.50 Spinach salad, toasted hazelnuts, grapes, pancetta crisp, grapeseed vinaigrette 7.75 Goat cheese salad, grilled sourdough, sweet peppers, almonds, lemon vinaigrette 8.50 Sesame crusted gulf shrimp, wasabi rice cake, sweet chili slaw 9.75 Grilled balsamic quail, port salute cheese croute, cherry tomato salad 10.25 Today's Soup 4.50 House salad, balsamic vinaigrette 4.25 ENTREES Orange roasted free range chicken, almond quinoa, basil pan sauce 19.50 Yogurt marinated Atlantic salmon, sticky rice, cucumber-jalapeno salsa 23.00 Mixed grill of Colorado lamb chop, Texas quail, Gulf shrimp, mashed potatoes, roasted tomato sauce, sweet cornsalsa 28.00 Pepper roasted new york steak, mashed potatoes, red wine shallot, hazelnut butter 23.50 Grilled Portobello mushroom, crisp polenta, ancho chile, goat cheese salsa 18.50 Accompanied by two jumbo grilled shrimp 23.50 Chile roasted duck, carnitas tamale, poblano mole, avocado pico de gallo 23.00 Honey grilled pork chop, roasted sweet potatoes, grilled asparagus, ancho butter 20.50 Crispy chicken, mashed potatoes, redeye gravy 18.50 Grilled jumbo shrimp linguine, pesto, cherry tomatoes, asiago cheese 24.00 NO separate checks on parties of 5 or more; 20% gratuity to split ANY check. YES 18% gratuity on parties of 6 or more: There is a $3.50 charge for sharing one entree for two people PLEASE let us know if you have allergies or are sensitive to strong flavors.
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Send mail to
chef@laughingladiesrestaurant.com with
questions or comments about this web site.
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